Cremeitalia Burrata
Review: 5 - "A masterpiece of literature" by , written on May 4, 2006
I really enjoyed this book. It captures the essential challenge people face as they try make sense of their lives and grow to adulthood.

Cremeitalia Burrata

Available: Out of Stock
  • Product SKU: FA/01293
Rs. 335.00
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About the Product

Melt-in-your mouth, creamy and delectable; ideally savoured on its own with a drizzle of olive oil. Filled with buttery filled, this is a true indulgence. savour alone or with simple ingredients, it doesn't need much to shine. 

At Cremeitalia, our mission is to bring high-quality dairy products to your table. Which is why we focus so much on our milk; which is specially imported from Europe. Nothing is better than this delicious, creamy, delightful European milk. It makes our products absolutely delicious.

Ingredients
Pasteurized Cow's milk, Dairy Culture, Iodised Salt, Microbial ( Veg) Rennet, Water. Allergy Advice: Contains Milk
Nutritional Facts

Nutritional value 100g-

  • Energy 401 Kcal 
  • Fat 31g
  • Carbohydrates 2g
  • Proteins 23g
  • Salt 0.8g
How to Use

Burrata is often served simply with a sprinkle of salt and a drizzle of olive oil. Scoop it up with chunks of good bread or spread the soft cheese onto crackers. 

About the Product

Melt-in-your mouth, creamy and delectable; ideally savoured on its own with a drizzle of olive oil. Filled with buttery filled, this is a true indulgence. savour alone or with simple ingredients, it doesn't need much to shine. 

At Cremeitalia, our mission is to bring high-quality dairy products to your table. Which is why we focus so much on our milk; which is specially imported from Europe. Nothing is better than this delicious, creamy, delightful European milk. It makes our products absolutely delicious.

Ingredients Pasteurized Cow's milk, Dairy Culture, Iodised Salt, Microbial ( Veg) Rennet, Water. Allergy Advice: Contains Milk Nutritional Facts

Nutritional value 100g-

  • Energy 401 Kcal 
  • Fat 31g
  • Carbohydrates 2g
  • Proteins 23g
  • Salt 0.8g
How to Use

Burrata is often served simply with a sprinkle of salt and a drizzle of olive oil. Scoop it up with chunks of good bread or spread the soft cheese onto crackers.